Once again, Mama Jeannie organized her kitchen crew to help cook and serve dinner at the Mandarins’ Family Day on June 13, 2015.ย
The menu of fried rice, veggie chow mein, lumpia, grilled teriyaki chicken, salad, and oranges was a big hit with the appreciative corps members.ย
Thanks to Jeannie, Karen, Linda, Terri, Marilyn, Joyce, Scott, Chris, and Steve for continuing the tradition. Mandarins Kitchen Crew Manager Cathy Sackett said, “We sooo look forward to having the Alumni group come and cook for us. You really blessed our kiddoes!”ย
And her assistant Jo Ann Tabuchi said “We are so grateful for the alumni’s loving support! Thank you so much for the delicious dinner!”